Archive - bake chats

Brown Butter Cake with Sweet Woodruff Cream

and whatever fruit ya want- recipe riffin'

Jun 24 •

Kassie Mendieta

What Being a Full-Time Recipe Developer Looks Like

to me, and currently, in this ever changing landscape!

Jun 17 •

Kassie Mendieta

Everything You Want to Know About Croissants 🥐

A Q&A + the best at home croissant recipe

Jun 11 •

Kassie Mendieta

we don't need to spend $20 on strawberries, do we?

Let's talk about when to splurge on ingredients and where to save

Jun 4 •

Kassie Mendieta

snackin' around: may edition

a round up of all the best bites (and bevs) I had this month

Jun 1 •

Kassie Mendieta

May 2025

April 2025

free will baking: panna cotta 100 different ways

actually 4 different ways but you can really do whatever ya want with it

Apr 25 •

Kassie Mendieta

malted banana milk tiramisu

& the difference between riffing a recipe and developing one.

Apr 3 •

Kassie Mendieta

March 2025

free will baking: cannoli tiramisu

ready to be loved or labelled a villain by Italians for this one

Mar 25 •

Kassie Mendieta

#nojs-banner { position: fixed; bottom: 0; left: 0; padding: 16px 16px 16px 32px; width: 100%; box-sizing: border-box; background: red; color: white; font-family: -apple-system, "Segoe UI", Roboto, Helvetica, Arial, sans-serif, "Apple Color Emoji", "Segoe UI Emoji", "Segoe UI Symbol"; font-size: 13px; line-height: 13px; } #nojs-banner a { color: inherit; text-decoration: underline; } This site requires JavaScript to run correctly. Please turn on JavaScript or unblock scripts