In case anyone else is wondering about it, I doubled the recipe and split the batter evenly into 3 9inch pans and it worked quite nicely! 1 recipe in 2 9inch pans was also okay, but of course thinner layers than you’d otherwise get (baking time was done with the recipe times as a starting point and then just frequent checks + vibes)
Kassie, I’m wondering along with a few other 👆🏻 how we’d bake this in a sheet pan? Would you recommend a size conversion and I assume we wouldn’t have to flip the pan at the end since it’s so thin?
I have one quick question on this re: baking time: if I wanted to give this the sheet pan and then cut out the cake treatment, do you have any idea how long I would bake it for? I'm considering giving it a test run today before making it for a fellow community garden member's surprise 70th birthday next weekend. Thank you for all your generosity.
In case anyone else is wondering about it, I doubled the recipe and split the batter evenly into 3 9inch pans and it worked quite nicely! 1 recipe in 2 9inch pans was also okay, but of course thinner layers than you’d otherwise get (baking time was done with the recipe times as a starting point and then just frequent checks + vibes)
I’ve doubled and used 4x 7” pans at about 280g each pan
Kassie, I’m wondering along with a few other 👆🏻 how we’d bake this in a sheet pan? Would you recommend a size conversion and I assume we wouldn’t have to flip the pan at the end since it’s so thin?
If I wanted to make this as a sheet cake, approximately what size sheet pan would this fill? Thank you!
Would it still be good if I cool and plastic wrap it 4 days before I assemble it?
Plastic wrap and freeze is what I would do. I usually freeze my cake layers for a day or two before decorating.
I have one quick question on this re: baking time: if I wanted to give this the sheet pan and then cut out the cake treatment, do you have any idea how long I would bake it for? I'm considering giving it a test run today before making it for a fellow community garden member's surprise 70th birthday next weekend. Thank you for all your generosity.
Any reason why I can’t make this into cupcakes? Any idea how many one batch will make?